Legion Way Trees – Nine Coming Down Soon

This informational news was sent to the President. I am sharing it so the neighborhood knows;

My name is Kevin McFarland and I am the consulting arborist working for the City of Olympia.  I have been tasked with conducting tree risk assessments of the Legion Way trees and supervising tree removal and replacement efforts as part of this project.  The project area is between Central and Plum Street.  There have been 9 trees identified as ‘High’ risk.  These trees have been earmarked for removal.  The City has sent out request for quotes to area tree contractor (small works roster).  The quotes have been received and the City is in the process of review and with the anticipation of awarding a contract.  If this goes through the trees will be removed later this month or in May.  There will be 9 red oak trees replanted along Legion Way following tree removal.  I will be dropping off letters to the adjacent properties tomorrow informing them as to the upcoming project.
Please feel free to contact me if you or anyone has questions.
Sincerely,
Kevin McFarland
Sound Urban Forestry, LLC
870-2511 – su*****@*****st.net

Eastside Food Project Pick-Up Saturday 2/14/15

The February pick-up for the Food Project is this Saturday, February 14. Please place your green bags on your front porch by 9:00 am, unless your Neighborhood Coordinator has specified otherwise.

The theme for this pick-up is canned fruit, but you are always welcome to include whatever you’d like.

We are working to slowly grow this program in the Eastside, and are looking for more fooddonors” (filling a bag and placing it on your porch) as well as “neighborhood coordinators” (picking up the filled bags). If you are interested in becoming a donor or a neighborhood coordinator please get in touch – it really is very simple and does not take much time, you simply assemble as many or as few neighbors as you like to pick-up from (in other neighborhoods this ranges from 3 to 30+). And, if you know of neighbors who may be interested in participating in the program please refer them to the Food Project page on the ENA website, or request a hard-copy brochure.